Baked Rosemary Garlic Chicken Wings

Baked chicken is easy to prepare, simply tasty, and healthy too. Once ready you can also shred it and use it as a stuffing in pita or in a sand which. Here I have used wings, which can be served with basil sauce as a side with rice.

Ingredients

1/2kg chicken wings

1tbs garlic paste

5 sprigs of rosemary

Lemon juice

Salt to taste

Ground pepper

Preparation

• Marinate the chicken with all the ingredients.
• Preheat the oven to 175 degrees C.
• Lay the pieces in an oven proof dish and drizzle olive oil.
• Bake for 30 mins. Turn the wings to the other side when half done.
• Check whether the chicken is fully done, allow it to brown.
• Enjoy!