A bread pudding is so versatile that you can let your creative juices run wild.  Having tried an apple version I gave the banana versi...

Time for this month's IIP . And what better choice in the season of love than a sundae!

Some of my priceless recipes are from most unexpected sources. I got my best chicken tikka recipe from an in-flight magazine. This traditio...

We were shopping for groceries and Jo kept himself busy with the TV in the kid's corner. Here's where he saw batman for the first...

I've come a long way since I posted my first bread pudding . In this version, I've  substituted sugar for jaggery a very healthy opt...

Bhapa Doi is a Bengali dessert. Bhapa meaning steamed and Doi means yoghurt. My niece had tried it recently and declared it a must-have. I...

Panacotta (from Italian cooked cream) is an Italian dessert made by simmering together cream, milk and sugar, mixing this with gelatin, an...

On the occassion of Easter Sunday I have a very special guest. It's none other than the lovely Divina from Sense and Serendipity .

In our home Falooda is the top ranking Beat the Heat drink/dessert Hubby and I are addicted to Falooda and what's better than prepari...

Sago starch is extracted from the pith of sago palm stems. It is produced commercially in the form of pearls which are interchangebly used...

Vermicilli Milk Dessert is also known as Seviyan Kheer in India. In South India it is famously known as 'payasam'and is an integral ...

Jackfruit payasam on the occassion of Onam! The aroma of jackfruit makes the fruit simply irresistible. This kheer can be given as a baby...

Sooji Halwa is also referred to as Sheera in Maharashtra. I have made it using milk only, focussing on the nourishment for babies and kids. ...

Bread pudding is one of my favourites for many reasons. I can use up all the left-over bread from sandwhich sides and crusts and it serves ...